Sunday 16 June 2013

Best leftover Breakfast ever!


So when making breakfast this morning I decided I needed to use up some leftovers I had stored. A baked potato, 1 smoked sausage, spinach and whole wheat tortilla dough. I looked at my ingredients and set off to make what I think is one of the best breakfasts I've had in a very long time, which is why I decided to do a mini blog on this one.

This makes for 2 adult meals just so you know...

Ingredients:
-Whole wheat Flour Tortilla (6)
-Scrambled eggs (5 eggs 2 oz skim milk, pinch of salt)
-1 handful spinach
-1 spicy smoked sausage (chopped up)
-1 baked potatoe chopped up
-generous sprinkle of shredded white cheddar cheese (or any cheese u like)

Direction:
mix the scrambled eggs ingredients and the spinach then cook in a frying pan with 1 tbsp butter.  In another frying pan with 1 tsp olive oil fry up sausage and potatoes, when eggs are done place in plate and sprinkle cheese on it. when sausage and potato hash is done slap her on the plate along with the eggs. now you can store buy whole wheat flour tortilla and just heat em up OR you can be daring and make your own...if you like adventure then I have posted the recipe below for you :)

Whole Wheat Flour Tortilla

Ingredients

1 3/4 cup White all purpose flour (sifted)
1 3/4 cup Whole wheat flour (sifted)
1.5 tsp salt
1 cup Crisco shortening (the blue can for baking)
1 cup cold water
3 tsp baking powder

Direction

Mix white flour, wheat flour, salt and baking powder together, mix it well so it's spread evenly throughout the mixture. Add shortening, and with your hands mix well until the dough looks like crumbs then add 3/4 cup cold water and mix until it's smooth. knead for about 5 minutes, let sit for 20 minutes with a cloth covering, knead again then roll out into 2 inch in diameter balls. grease counter top with shortening and roll with rolling pin into a circle. placee on comal or a flat skillet and cook for 30 seconds on each side. place in a cloth wrapped and stored in any plastic container. The tortilla has to sweat for it to get soft.



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